Cole & Mason Fig & Date Balsamic Cream Vinegar
Eat our Fig & Date Balsamic Cream Vinegar with a simple salad. Swirl over a bed of dressed leaves, walnuts, creamy blue cheese and slithers of griddled pear. A traditional combination, but this fig and date balsamic glaze adds a sweet acidity into the mix.
Why not try adding to classic combinations. Serve with dessert. Plate up vanilla ice cream, toasted hazelnuts, grated dark chocolate and finish off with a drizzle of this. Or assemble a starter of melon wrapped in salty prosciutto. Then take it up a notch with this smooth, sweet glaze.
We source all of our balsamic vinegar from family producers in its home: Modena. They follow their centuries-old process, then age it in wooden barrels so its flavour matures.
This glaze is infused with natural fig juice and date syrup to give it a thicker, sweeter finish.
Supplier: Delicious Oils and Vinegars