Cole & Mason Cranberry Balsamic Cream Vinegar
Eat our Cranberry Balsamic Cream Vinegar with a pork dinner. This balsamic gives a sweet and savoury balance to succulent pork medallions. Grill them, serve with roasted new potatoes and a simple salad, then dress with a dash of balsamic.
Why not try pouring it over your sprouts. Shred the brussel sprouts, then toss with crispy bacon and crumbled feta. Tumble onto a large serving platter, before drizzling with the cranberry balsamic for a new vegetable side.
Italian barrel-aged balsamic vinegar is infused with tangy cranberry juice for a rich, fruity Balsamic glaze vinegar with a dark ruby-red colour. It works well in dark sauces and dressings, and for savoury as well as sweet salads.
Supplier: Delicious Oils and Vinegars